Bali Pizza Ovens: Versatile Dishes You Can Create with Your Pizza Oven

Not many homes in Bali are equipped with ovens, so the idea of baking and roasting items for dinner isn’t so common. However, if you have a pizza oven, you can expand your culinary horizons beyond just pizza. The pizza ovens at Unique Outdoor Living are marvels of versatility. They’re designed to deliver consistent heat, making them perfect for a variety of dishes. Let’s explore some mouth-watering dishes you can whip up using your pizza oven from Unique Outdoor Living.

  1. Roasted Vegetables with a Charred Twist

Your pizza oven isn’t just for pizzas – it’s also fantastic for roasting vegetables. Be it bell peppers, zucchinis, or aubergines; a light char gives them a delightful smoky flavour. Toss them with some olive oil, herbs, and your choice of seasoning. Roast them in your oven, and voilà – a side dish that’s both healthy and scrumptious.

  1. Golden-Brown Garlic Bread

Before you bake your pizza, how about some garlic bread? Mix butter, minced garlic, parsley, and a touch of salt. Spread it generously over your bread and slide it into the oven. Within minutes, you’ll have a perfectly toasted garlic bread with a buttery, fragrant aroma.

  1. Baked Seafood Delights

If you’re a seafood lover, your pizza oven is about to become your best friend. You can go to Bali’s famous seafood markets for a wide selection of freshly caught items and use your pizza oven to cook them to perfection. From prawns marinated in lemon and garlic to whole fish seasoned with herbs – the possibilities are endless. The oven’s consistent temperature ensures even cooking, giving you seafood that’s perfectly cooked every time.

  1. Baked Camembert or Brie

For cheese lovers, place a whole wheel of Camembert or Brie in a small cast-iron skillet. Add some garlic, rosemary, and perhaps a drizzle of honey. Let it bake in your gas-powered oven. The result? Melted, oozy cheese is perfect for dipping crusty bread or crackers.

  1. Flavorful Flatbreads

Not in the mood for pizza but craving some carbs? Flatbreads are your answer. Whether you lean towards a garlic naan, pita bread, or even a tortilla, your oven has got you covered. Serve with dips or fillings of your choice.

  1. Fruit Tarts

For those with a sweet tooth, fruity tarts baked in a pizza oven are a revelation. These are easy desserts to serve for guests, who can even make their own with the filling of their choices. Roll out some pastry, and lay out slices of your favourite fruits – think apples, peaches, or berries. Sprinkle with sugar, maybe some cinnamon, and bake until the crust is golden and the fruits are bubbling. It’s like having your own personal pie maker!

  1. Stuffed Portobello Mushrooms

Take some large Portobello mushrooms and stuff them with a mixture of cheese, breadcrumbs, garlic, and herbs. Maybe even some diced tomatoes or cooked sausage. Bake them in the oven until the mushrooms are tender and the filling is golden.

Bali Pizza Ovens: Going Beyond Pizzas

Gas-powered pizza ovens, especially the ones from Unique Outdoor Living, offer a myriad of cooking possibilities. Their ability to maintain steady heat ensures dishes are cooked uniformly, preserving flavours and textures. It’s time to look beyond pizzas and explore the delightful world of culinary adventures awaiting you.

Thinking of upgrading your outdoor cooking game? Dive into Unique Outdoor Living’s range of pizza ovens and discover a world of delicious possibilities.

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